LET THEM EAT CAKE.....

A fellow blogger posted some of her Cake choices and I thought I would post them.....They sound good.


Vanilla Bean Butter Cake

This is one of our tried and true classics. Vanilla Bean and Pure Vanilla Extract, Butter, Eggs and Sour Cream. This is often served with the classic Swiss meringue buttercream and fresh berry filling.

The Bellini

Pink Champagne cake drizzled with peach schnapps syrup, layered with peach filling, then covered with smooth vanilla buttercream.

Classic Buttermilk Cake

Light and fluffy…This cake is super moist and good with just about and filling and flavor combination. We recommend the strawberry cream cheese filling.

Southern Style Red Velvet Cake

A southern classic; this decadent cake has a buttermilk base with a dab of cocoa and our signature cream cheese frosting. Many of our clients tell us our Red Velvet is the best they’ve ever had.

Tiramisu Cake with Mocha Frosting

Kahluah Liqueur, butter, sour cream, cocoa, dark chocolate and cinnamon. We recommend the mocha frosting, which is made from butter, dark chocolate, cocoa, espresso and pure vanilla extract.

Coconut Cake with Lime Curd

Fresh coconut and coconut milk, butter, coconut liqueur, fresh squeezed lime juice and lime zest with the option of fresh toasted coconut shavings